Failla Oregon

Failla Oregon


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Bjornson Vineyard

Planted in 2006, we source both Gamay and Pinot Noir from this sustainbly-farmed vineyard. We are proud to partner with this certified-sustainable vineyard that boasts blocks named for the Bjornson brood. Situated on classic Jory soils in the heart of the Eola-Amity HIlls at elevations ranging between 440-560 feet, Bjornson fruit is sure to be a longstanding source of beautifully farmed grapes.

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Chehalem Mountain Vineyard

Chehalem Mountain Vineyard was established in 1968 by Dick Erath, and is currently owned by Judy Jordan (no relation). We are thrilled to work with a vineyard as esteemed and historic as this one.

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Eola Springs Vineyard

Eola Springs Vineyard was planted in 1972 and faces west/southwest in the windy Van Duzer corridor at 300-450 ft elevation. Ideal for Pinot Noir due to warm days, cool nights, and volcanic Jory soil.

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Seven Springs vineyard

Planted by Oregon legend Al McDonald in 1984, this may be one of the more dramatic-looking vineyards in the area. Eastern facing, situated among Douglas fir trees on a bed of volcanic soil, Seven Springs is Biodynamic and dry farmed. We feel this meticulous attention to farming generates grapes of depth and complexity.